Grain & Cereals

Mung beans, scientifically known as Vigna radiata, originate from India and have spread widely across Asia and beyond. They can be enjoyed in multiple forms – whole, split, or sprouted – each offering unique culinary applications. Presently, India is one of the foremost producers and consumers of mung beans, owing to its favorable agricultural conditions.
Cultivating mung beans requires a warm climate with temperatures ranging from 25-35 degrees Celsius, and they thrive best in well-drained loamy soil. At Swastik Group, we specialize in the export of premium-quality mung bean products, guaranteeing satisfaction for our discerning clients around the globe.

Oats, derived from the Avena sativa plant, hold their origins in Europe but are now cultivated globally. These grains, once processed, serve multifaceted purposes in the culinary realm and beyond. Presently, the United States, Russia, and Canada stand at the forefront as leading producers of oats. Beyond their whole grain form, oats find utility in rolled, steel-cut, and flour forms. Successful cultivation of the oats plant necessitates optimal temperatures ranging between 15-25 degrees Celsius and a favorable temperate climate. At Swastik Group, we specialize in the import and export of premium-quality oat products, ensuring satisfaction for discerning clients worldwide.

Desi Chana, derived from the Cicer arietinum plant, traces its origins to the Middle East and the Mediterranean region. These small, dark seeds, once harvested and dried, serve diverse purposes in culinary and nutritional applications. Currently, India stands as the foremost producer and consumer of Desi Chana. Besides its whole form, Desi Chana is also available in split form (chana dal) and as flour (besan). Successful cultivation of Desi Chana requires temperatures ranging between 18-30 degrees Celsius and well-drained loamy soil. At Swastik Group, we specialize in the import and export of high-quality Desi Chana products, ensuring satisfaction for our discerning clients worldwide.

"Malayar Raisins are derived from the finest grapes grown in the sun-kissed vineyards of India, particularly in the Malayar region. These raisins are meticulously dried to preserve their rich flavor and nutrient content. Presently, India stands as a leading producer and consumer of these high-quality raisins. Beyond their delectable taste, Malayar Raisins offer numerous health benefits, making them a favored choice in various culinary traditions and health-conscious diets. Successful cultivation of the grapes used for Malayar Raisins requires optimal temperatures ranging between 20-35 degrees Celsius and a favorable climate. At Swastik Group, we specialize in the import and export of premium-quality Malayar Raisins, ensuring satisfaction for our discerning clientele worldwide."

"Wheat, derived from the seeds of the Triticum plant, has its origins in the Fertile Crescent of the Middle East. This grain, once harvested and processed, serves a multitude of purposes in the culinary and industrial realms. Today, India stands as a significant producer and consumer of wheat. Beyond its whole grain form, wheat is utilized in the production of flour, pasta, bread, and other essential food products.
Successful cultivation of the wheat plant requires optimal temperatures ranging between 10-25 degrees Celsius and a favorable temperate climate. At Swastik Group, we specialize in the import and export of premium-quality wheat products, ensuring satisfaction for discerning clients worldwide."

Chana Dal, derived from split chickpeas, is a vital component in numerous traditional dishes. With origins rooted in South Asia, it is cultivated extensively across India. The process involves removing the outer layer of chickpeas and splitting the kernels, yielding Chana Dal. Renowned for its nutritional benefits and culinary versatility, Chana Dal is a key ingredient in various savory dishes, sweets, and snacks. India is not only the largest producer but also the leading consumer of Chana Dal, reflecting its significance in the region’s dietary habits. At Swastik Group, we specialize in the import and export of premium-quality Chana Dal products, ensuring the highest satisfaction for our discerning clients worldwide.

Roasted gram, also known as chana, is derived from whole chickpeas that are roasted to perfection. This process enhances their natural flavor and creates a deliciously crunchy texture. India is a major producer and consumer of roasted gram, where it is enjoyed both as a snack and a versatile ingredient in various dishes. Roasted gram is valued not only for its taste but also for its nutritional benefits, being a good source of protein, fiber, and essential minerals. At Swastik Group, we specialize in the import and export of premium-quality roasted gram products, ensuring satisfaction for discerning clients worldwide.

Basmati rice, renowned for its long grains, distinctive aroma, and unparalleled taste, is celebrated globally as a staple in exquisite culinary traditions. With origins tracing back to the fertile plains of the Indian subcontinent, Basmati rice stands as a symbol of heritage and quality. At Swastik Group, we are dedicated to exporting the finest Basmati rice, delivering unmatched flavor and texture to kitchens worldwide.

Millet, derived from small-seeded grasses, holds its origins in Africa and Asia. These grains, once harvested and processed, serve multifaceted purposes in the culinary realm and beyond. Presently, India stands at the forefront as both the leading producer and consumer of millet. Beyond its whole grain form, millet finds utility in flour, flakes, and even as a health food component. Successful cultivation of millet necessitates optimal temperatures ranging between 25-35 degrees Celsius and a favorable semi-arid climate. At Swastik Group, we specialize in the import and export of premium-quality millet products, ensuring satisfaction for discerning clients worldwide.