Fennel Seed

"Fennel seeds are derived from the fruit of the fennel plant, known for its aromatic and flavourful nature. These oblong-shaped seeds possess a unique taste profile, reminiscent of licoricey, making them a prized ingredient in culinary applications. Unlike anise, with which it is sometimes confused, fennel seeds offer a distinct flavour profile and belong to a separate botanical family.
India stands as a prominent exporter of fennel seeds, capitalizing on its rich agricultural heritage. Fennel seeds find extensive use not only in various global cuisines but also in traditional medicine due to their medicinal properties. The increasing demand for fennel seeds on the international market underscores India's growing role in fennel seed exports.
At Swasthik Group, we take pride in offering premium-quality fennel seeds sourced from the finest crops, ensuring superior flavour and freshness. Explore the diverse culinary and medicinal possibilities of fennel seeds by partnering with us for your sourcing needs."

Fennel seed specification

Total fat	0.2 g
Sodium	52mg
Protein	414mg
Calcium	1196mg
Sugar	2.3g
Vitamin	B, C

Packing detail

PP Bag	25/30 KG in New PP Bag
Paper Bag	25 KG in new bag inside poly bag
-	As per customer requirement

Container capacity

20’ FT Container	13-14 metric tons
40’ FT container	26-27 metric tons

Fennel seeds used and benefits

Culinary Versatility: Fennel seeds from India are esteemed in culinary practices, serving as popular ingredients in cooking and enhancing the presentation of salads.
Wide Application: These seeds find extensive use in a variety of culinary creations including soups, sauces, and puddings, readily available through reputable seed exporters.
Pharmaceutical Preparation: Properly dried and crushed, fennel seeds are integral to medicinal formulations, ensuring their efficacy in various treatments.
Digestive Aid: Fennel seeds are favoured for their digestive properties, offering relief from stomach-related discomforts and aiding in digestion.
Culinary Integration: Versatile in application, fennel seeds lend their distinctive flavour to soups, sauces, and puddings, enriching culinary experiences.
Garnishing Option: Besides cooking, fennel seeds serve as an attractive garnish for salads, enhancing both visual appeal and flavour profiles.
Medicinal Benefits: Beyond culinary uses, fennel seeds are valued for their therapeutic properties, particularly in alleviating stomach pain and addressing allergies.