Nutmeg

Nutmeg, derived from the seeds of the Myristica fragrans tree, boasts a rich history rooted in culinary traditions worldwide. With origins traced back to the East Indies, nutmeg has garnered acclaim for its versatile applications in both savory and sweet dishes. India emerges as a significant hub for nutmeg production and consumption, contributing to its global prominence. Beyond its primary use as a whole or ground spice, nutmeg finds utility in various forms, including essential oils and extracts.

Nutmeg specification

Total fat	33g
Sodium	3mg
Protein	5g
Calcium	183mg
Sugar	0.5g
Vitamin	A, B6, C, E

Packing detail

PP Bag	25/30 KG in New PP Bag
Paper Bag	25 KG in New Paper Bag Inside Poly Bag
-	As per customer requirement

Container capacity

20’ FT Container	10-11 metric tons
40’ FT container	20-22 metric tons

Nutmeg used and benefits

Culinary Essential: Nutmeg, whether used whole or ground, serves as an indispensable spice, imparting depth and complexity to a myriad of culinary creations worldwide.
Culinary Essential Oils: Renowned for its alluring aroma and robust flavor profile, nutmeg is highly prized in the production of essential oils and perfumes, adding a touch of sophistication to personal care products.
Culinary Skincare: Harnessing the nourishing properties of nutmeg, skincare formulations infused with this spice, often combined with natural ingredients like honey, offer exfoliating and rejuvenating benefits, promoting healthy and radiant skin.
Culinary Medicinal: Embedded in traditional medicine practices, nutmeg finds application in various formulations such as herbal concoctions and remedies. Its inclusion in beverages like herbal teas and infusions contributes to overall well-being and vitality, making it a staple in households seeking natural remedies.