Tulsi

The global market demand for Tulsi has been steadily increasing over the years. This surge can be attributed to the plant's wide range of uses and benefits in different fields. Indian Tulsi exporters cater to this rising demand by shipping Tulsi to various regions worldwide. The consistent quality and reputation of Indian Tulsi have bolstered its import from India, making it a sought-after product globally.

Specifications

Product name	Tulsi
origin	India
Family	Liliaceae
Binominal	Ocimum tenuiflorum

INGREDIENTS

Nutrients	Calories - 22 kcal Total Carbohydrate 2.7 g Dietary Fiber 1.6 g
Minerals	Calcium Iron Magnesium
Vitamin	A, C, B6
Protein	3.2 g

Uses & Benefits

Tulsi is widely used in juices and syrups for its health benefits and distinct flavor.

Tulsi leaves are reputed for their ability to help resolve fevers due to their antibacterial and antibiotic properties.

Rich in antioxidants and essential oils, Tulsi leaves support the proper functioning of pancreatic beta cells.

Some research indicates that Tulsi helps maintain the stress hormone cortisol within normal limits.